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When we eat cooked, enzyme-free food, the body
is forced to produce enzymes needed for digestion... This 'stealing' of
enzymes from other parts of the body sets up a competition for enzymes
among the various organ systems and tissues of the body. The resulting
metabolic dislocations may be the direct cause of cancer, coronary heart
disease, diabetes and many chronic incurable diseases.
- Dr. Edward Howell
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Therapy
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